Easy Frittata Recipe




Food and drink




Best Frittata Recipe (Easy Oven Method)

Frittatas are so easy with just a few ingredients. This one-pan breakfast Frittata Recipe is extremely versatile with endless variations.

Ingredients

  • 6
    large eggs
  • 1/3
    cup
    heavy whipping cream
  • 1/2
    tsp
    salt
    adjust to taste
  • 1
    cup
    grated mozzarella cheese
  • 1/2
    cup
    goat cheese
  • 1/2
    cup
    cherry tomatoes
  • 1/2
    cup
    bell pepper
    red, orange or yellow
  • 1
    cup
    arugula
  • 1
    tbsp
    butter
  • 1
    tsp
    fresh herbs
    for garnish

Instructions

  1. Preheat the oven to 400F. Whisk eggs, heavy cream and salt until you get a smooth and even texture. Set aside.

  2. Cut tomatoes in half. Chop bell peppers into small pieces.

  3. Melt butter and coat the sides of the baking dish with it. Spread vegetables evenly on the bottom of the pan.

  4. Pour over the egg mixture. Sprinkle the cheese on top. Using a fork, distribute the cheese around a little to incorporate it into the eggs. Bake for 15 to 17 minutes, or until the edges are set and the top is lightly browned.

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