keto Recipes

Easy Grilled Romaine Salad With Bacon And Ranch Dressing

Grilled Romaine Salad With Bacon And Ranch

This easy grilled romaine salad with bacon and ranch is perfect for a quick dinner. Grilling the romaine lettuce gives it a smoky flavor that’s so good with bacon and cool ranch dressing!


  • 2 heads romaine lettuce cut in half
  • 8 slices bacon sugar-free
  • 1 cup cherry or grape tomatoes cut in half
  • 1 cucumber chopped
  • 1/2 cup Ranch Dressing


  • Arrange bacon on rimmed baking sheet and place in cold oven. Set oven to 375 degrees and cook bacon to desired crispness, about 15 – 20 minutes.
  • Preheat grill to medium-high heat.
  • Place lettuce halves on grill, cut side down, and grill 3 – 5 minutes or until slightly charred but still crisp in the center.
  • Top grilled romaine with tomatoes, cucumbers and chopped cooked bacon. Drizzle with ranch dressing.


Calories: 398kcal | Carbohydrates: 16g | Protein: 11g | Fat: 34g | Saturated Fat: 8g | Cholesterol: 39mg | Sodium: 650mg | Potassium: 1062mg | Fiber: 8g | Sugar: 6g | Vitamin A: 27515IU | Vitamin C: 24mg | Calcium: 127mg | Iron: 4mg

Full recipe here.


By Mandefiel Mamora

Basketball fan, traveler, band member, Bauhaus fan and holistic designer. Producing at the sweet spot between aesthetics and intellectual purity to answer design problems with honest solutions.