Keto Molten Chocolate Lava Mug Cake

The Best Gooey Keto Molten Chocolate Lava Mug Cake – Keto Pots


  • 2/3 oz sugar free dark chocolate
  • 1 ½ tbsp butter
  • 1 tbsp heavy cream
  • 1 egg
  • 1 ½ tbsp granulated Stevia sweetener or other low carb sweetener
  • 2 tbsp cacao powder

For decoration (optional):

  • whipped heavy cream
  • fresh strawberries


  • Place the chocolate and butter into a microwave-safe ramekin and microwave on high in 30-second intervals, stirring in between, until melted.
  • Add the egg, sweetener and heavy cream and beat until smooth.
  • Add the cocoa powder and mix until smooth.
  • Microwave on high for 60-75 seconds or until just firm to touch.
  • Serve the cake in the ramekin or gently turn the cake out onto a cake plate and serve.

Recipe adapted from Keto Post Keto Molten Chocolate Lava Mug Cake