Ingredients 2 cup cooked chicken shredded or chopped (rotisserie, shredded, or grilled) 1/2 cup buffalo sauce or 1/3 cup hot sauce + 2 tablespoons melted butter 1 cup shredded lettuce 1/4 cup ranch or blue cheese dressing 4 medium flour… Continue Reading
Ingredients 1 1/2 lbs boneless chicken (preferably dark meat) 1/2 green pepper 1/2 onion 2 tablespoons garlic-ginger-onion mix (reserved from marinade) Chicken Marinade 1/2 onion (small) 3–4 slices ginger 2–3 cloves garlic 1 teaspoon black pepper 1/2 tablespoon chilli powder… Continue Reading
Use this easy method for how to cook shredded chicken anytime a recipe calls for diced or shredded chicken. Perfect for enchiladas, chicken salad, and more! Ingredients: 1 to 4 boneless, skinless chicken breasts — 8 to 12 ounces each… Continue Reading
Ingredients 3 1/2- 4 pound whole chicken cut into 10 pieces 1 teaspoon salt ¾ teaspoon chicken bouillon powder replace with salt 2-3 teaspoons hot sauce adjust to taste 2 teaspoons minced garlic 1 teaspoons minced ginger 1 teaspoon white… Continue Reading