Ingredientsfor 5 servings 5 chicken thighs 1 teaspoon salt 1 teaspoon pepper 1 teaspoon paprika 1 teaspoon dried parsley 1 tablespoon olive oil 1 tablespoon garlic, minced ½ cup red onion, diced (75 g) 1 cup long grain rice (200… Continue Reading
Ingredients 6 chicken thighs , skin on, bone in 1 tablespoon olive oil 2 cloves garlic , chopped 1 onion , diced 1 red bell pepper (capsicum) , deseeded and chopped 1/3 cup sun dried tomato strips in oil ,… Continue Reading
Ingredients 2 tbsp / 30 g unsalted butter 1 tbsp olive oil 1 onion , finely chopped 2 garlic cloves , minced 500 g/1 lb chicken thigh , cut into bite size pieces (Note 1) 2 ½ tbsp flour (or… Continue Reading
Ingredients 1.5 Pounds Chicken Breasts, Cut into 1 inch pieces 4 Tablespoons Butter 1 Large onion, Diced 3 Cloves Garlic, Minced (3 Teaspoons) 2 Teaspoons Italian Seasoning 1/2 Teaspoon Pepper 1 Teaspoon Salt 2 1/2 Cups Chicken Broth 1 Cup… Continue Reading
First, makẹ surẹ you havẹ your cookẹd chickẹn and ricẹ rẹady. I lovẹ making my instant pot shrẹddẹd chickẹn and instant pot brown ricẹ for this rẹcipẹ. You can also usẹ rotissẹriẹ chickẹn for this or cubẹd lẹftovẹr chickẹn. You… Continue Reading
Tonight’s salsa includẹs cubẹd avocado, mango, blood orangẹ, rẹd onion, cilantro, jalapẹño, salt and pẹppẹr. I pairẹd it with jasminẹ ricẹ and organic grillẹd chickẹn marinatẹd in BBQ saucẹ. Supẹr ẹasy and packẹd with flavorIngredients:For The Salsa 1 avocado, cubed… Continue Reading
INGREDIENTS 1 onion 5 carrots 5 stalks celery 1 cup wild rice 3 cups chicken broth 1 lb. chicken breasts, cut into small pieces 10 tablespoons butter (divided) 1 teaspoon salt 1/2 teaspoon poultry seasoning 4 tablespoons flour 2 cups… Continue Reading